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Writer's pictureLida Karta

Composting 101: 13 Ways to Get Started Today

Composting is a simple and sustainable way to reduce waste, enrich your garden soil, and contribute to a healthier planet. By turning your kitchen scraps and yard waste into nutrient-rich compost, you not only divert organic materials from landfills but also create a natural fertilizer for your garden. In this Composting 101 guide, we'll explore the basics of composting, from getting started to troubleshooting common issues.


What is Composting?

Composting is a natural process that breaks down organic matter into a nutrient-rich soil conditioner. It involves the decomposition of materials like food scraps, yard waste, and other biodegradable items by microorganisms, such as bacteria, fungi, and insects, in the presence of oxygen.



What's the deal with food scraps? Aren't they biodegradable?

Well, kind of. On their own, food scraps are biodegradable. Mixed with plastics and other wastes found in landfill, food does not have the proper environment and oxygen flow to decompose properly. In a compost setting, food scraps create beautiful, rich soil. In a landfill setting, methane. A greenhouse gas 25x more potent than CO2.


Getting Started

  1. Choose a Composting Method: There are several ways to compost, including backyard composting bins, tumblers, and vermiculture (worm composting). Select a method that fits your space, lifestyle, and composting goals.

  2. Select the Right Location: Place your composting system in a well-drained area with good airflow and access to sunlight. A shady spot is ideal in hot climates to prevent the compost pile from drying out too quickly.

  3. Gather Materials: You'll need a mix of "browns" (carbon-rich materials like dried leaves, straw, and shredded newspaper) and "greens" (nitrogen-rich materials like kitchen scraps, grass clippings, and coffee grounds). Aim for a roughly equal balance of browns and greens.

  4. Start Layering: Begin your compost pile or bin with a layer of browns, followed by a layer of greens. Continue alternating layers to maintain the carbon-to-nitrogen balance. Smaller pieces decompose faster, so chop or shred large materials.

Composting Dos and Don'ts

Do:

  1. Turn the Pile: Regularly mix or turn the compost pile to provide oxygen to the microorganisms and ensure even decomposition. This also helps prevent odors and speed up the composting process.

  2. Maintain Moisture: Keep your compost pile as damp as a wrung-out sponge. Add water as needed to maintain the right moisture level.

  3. Add Variety: Include a variety of materials in your compost, including kitchen scraps, yard waste, and small branches. Avoid adding diseased plants, meat, dairy, or pet waste.

  4. Be Patient: Composting takes time, typically several months to a year, depending on conditions and methods. Be patient, and you'll eventually have nutrient-rich compost.

Don't:

  1. Overdo It: Avoid adding too much of one type of material at once, as it can lead to imbalances in the compost pile. Mix greens and browns to maintain equilibrium.

  2. Use Chemicals: Avoid adding pesticides, herbicides, or treated wood to your compost, as these can harm beneficial microorganisms.

  3. Forget About Aeration: Lack of aeration can lead to a smelly, anaerobic compost pile. Regular turning or using aeration tools can prevent this issue.

  4. Ignore the Size: Smaller pieces of organic matter break down faster than larger ones. Chop or shred large materials for quicker composting.

Troubleshooting Common Composting Issues

  1. Foul Odors: If your compost pile smells bad, it's likely too wet or has too many greens. Add more browns and turn the pile to improve airflow.

  2. Pests: Cover your compost pile with a secure lid or use wire mesh to keep rodents and pests out.

  3. Slow Decomposition: Ensure the pile has enough moisture and airflow. Turning it more frequently and adding more greens can also speed up decomposition.

Don't feel like composting at home?

Use an app like ShareWaste to connect with a neighbor looking for your kitchen scraps!



Composting is a rewarding and environmentally friendly practice that anyone can adopt. By following these Composting 101 guidelines, you can turn your kitchen scraps and yard waste into a valuable resource for your garden while reducing waste and contributing to a more sustainable future. Start composting today, and watch your garden thrive with the magic of nutrient-rich compost.


xoxo

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